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Geitmyras kokkeskole og sommerskole
ages 14–19SommerHøstVinterDay programmeMatlaging
Vulkan 5, 0178 Oslo
Geitmyra food culture centre for children runs a free cooking school for teenagers aged 14 to 19 in the school holidays, at their kitchen in Mathallen at Vulkan. Participants learn knife skills, kitchen hygiene and cooking methods from frying to fermenting, make sustainable food and end each day with a shared meal. At the farm itself in Sagene they also offer a free after-school programme for ages 10 to 13 on Tuesdays and Thursdays.
Dates, prices and registration change from break to break and are always up to date with the organiser. Registration often opens early in the year, and the most popular programmes fill up fast.
Same organiser on our site
- Geitmyra matkultursenter for barnchildren's activity
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